The lemon zest also presents the Kani Salad a fresh flavor that smoothes more than any fishiness within the crab sticks. If you don't have a lemon, you may use other tangy citrus, which include limes, and rice vinegar will work in a very pinch. En son internetten araştırdım bu https://t-kan-k-a-ma19742.madmouseblog.com/14098156/5-simple-statements-about-tıkalı-gider-acma-istanbul-explained