Ginger-Garlic Paste: Use grated equal portions of refreshing ginger and garlic cloves If you don't contain the paste. Granulated ginger and garlic will not belong On this recipe. 25g/1oz clean root ginger, peeled and approximately chopped: 25g/1oz new root ginger, peeled and about chopped Heat oil on medium-large warmth in https://lukashsdoz.tinyblogging.com/what-does-beef-biriyani-mean-75785529